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Best Italian Coffee

Kaffee Bier oder Bierkaffee😎

Coffee is black. Beer is brown. And together? Simply brilliant.
The two drinks have more in common than you might think: both are dark, intense and full of flavor. The strong espresso meets malty beer - the result is a surprisingly harmonious drink that simultaneously wakes you up and relaxes you. Ideal for special moments, creative evenings or as a statement drink at your next brunch.

It's definitely worth a try and is sure to be a surprise for all guests.

We tested the drink with our Kimbo Respresso and are surprised at how good it tastes.

Zutaten
  • 1 espresso (approx. 30-40 ml), cooled

  • 80 ml beer (e.g. Guinness)

  • 1 cl sugar syrup or maple syrup (optional)

  • ice cubes

Preparation
  1. Prepare the espresso and leave to cool.

  2. Fill the glass with ice cubes.

  3. Pour in the espresso.

  4. Add sugar syrup to taste (optional).

  5. Pour in the beer slowly - preferably along the edge of the glass.

  6. Stir gently. Cheers!