A coffee creation that accompanies wonderful winter feelings with a taste of gingerbread and warmth.

The Irish coffee: a classic that combines coffee enjoyment and Irish joie de vivre. This traditional drink scores with the strong taste of freshly brewed coffee with the velvety aroma of Irish whiskey - rounded off by the sweetness of brown sugar and the creamy layer of whipped cream on top.

Vietnamese egg coffee i(CÀ PHÊ TRỨNG) is an exquisite combination of coffee and a rich, creamy egg foam topping. This traditional Vietnamese specialty is an unforgettable taste experience that is both surprising and soothing.

Aprpos: CÀ PHÊ TRỨNG is described by some fans as liquid tiramisu. A different way to enjoy coffee or to "liquefy" a dessert.

In this coffee creation, the robust, deep aromas of a strong coffee merge with the sweet seduction of drinking chocolate.

Turmeric coffee - known as "Golden Coffee". Soothing and aromatic. This drink combines the invigorating effect of coffee with the health benefits of turmeric, a spice valued for its anti-inflammatory properties.

Tiramisu simply has charm. The dessert is also irresistible when served with a coffee. A favorite dessert in a glass! A coffee creation that will make every heart beat faster and surprise your guests!